| Practical Experiments in Chemistry Book 2 is part of a two-book series that presents experiments from different areas of study that are relevant to senior Chemistry students. It includes self contained experiments with teacher and student instructions, and concise analysis tasks
Topics Included:
- Separations– Immiscible liquids
- Redox– Energy from fruit and vegetables
- Redox– Comparing half cells
- Redox– Electroplating, Structure and bonding
- Chemical analysis
- Organic chemistry
- Equilibrium– Reversible reactions
- Equilibrium– Le Chetalier’s Principle
- Mole Concept, Energy from Fuels
- Periodicity– Group 1: Alkali metals
- Periodicity– Group 7: The halogens
- Periodicity– Period 3, Acids and bases– a natural approach
- Catalysis
- Ammonium content of a fertilizer
- Salt content in potato chips
- Carbon dioxide content of lemonade
- Glossary |